BASIC FOOD HYGIENE$0.000 Available
WHAT’S INVOLVED Our NZQA approved Food Hygiene programme will provide you with the knowledge of food hygiene and safety which is an essential requirement for anyone working in a commercial kitchen environment. Learn how to keep it safe, and keep it healthy.
Food Hygiene & Safety 167 & 168$0.000 Available
WHAT’S INVOLVED This is the compliance certifcate that covers basic Food Safety clients complete and are assessed on the theory component to unit standard 167. This is a pre-requiste to unit standard 168. There is an optional practical component to the unit standard 167 which requires the client to be assessed on two occassions handling [...]